Eggless Waffles
Eggless Waffles | Easy Vegan Waffles
Best waffles ever!
Eggless Waffles
Eggless Waffles | Easy Vegan Waffles
Best waffles ever!
Servings Prep Time
27″ Waffles 5minutes
Cook Time
7minutes
Servings Prep Time
27″ Waffles 5minutes
Cook Time
7minutes
Ingredients
  • 1cup All Purpose Flour
  • 1/4cup Whole Wheat Flour
  • 1 1/4cup Water
  • 2tbsp Sugar
  • 2tbsp Oil
  • 2tsp Baking Powder
  • A pinch of salt
  • 1tsp Vanilla Essence
Instructions
  1. In a bowl add all the dry ingredients – all purpose flour, whole wheat flour, salt, sugar and baking powder. Mix well.
  2. Make a well in the center and add water followed by vanilla essence and oil.
  3. Mix well until there are no lumps and the batter is smooth.
  4. Meanwhile preheat the waffle maker and once it is ready, pour the prepared batter as per the instructions of your waffle iron. I had to use 2/3 to 3/4 cup of batter to fill the mould.
  5. Close the lid of the waffle iron and cook the waffle for 5-7 mins or as per the instructions on your waffle iron. As the waffle looks cooked, golden and crisp, remove it.
  6. Drizzle honey or any syrup of your choice and top with your favorite fruit or icing sugar or whipped cream. Serve hot or warm.